Agriculture is the art and science of cultivating the soil, growing crops and raising livestock. It includes the preparation of plant and animal products for people to use and their distribution to markets.
Different sorts of food and agricultural products may contain various concentrations of nutrients, ranging from trace amounts to percentage levels. While most of these nutrient concentrations are healthy, some can be toxic to humans or animals.
Bruker offers simple and effective nutrient testing solutions for the determination of nutritional elements in food and agricultural samples with routine and reliable nutrient analysis using pXRF. All of our solutions enable fast, and precise measurement of nutritional contents and concentrations from sub-parts-per-trillion to high percentage ranges.